Rapidly rising international consumer demand for plant-based protein provides arable growers with a potential new market opportunity. In this episode of Cut the Crop Alison Stewart talks to Ivan Lawrie of FAR about a new report looking at the feasibility of developing a pea and fava bean protein extraction plant in New Zealand.
Cut the Crop!
Welcome to Cut the Crop! - keeping you in the know about everything you grow.
Presented by the Foundation for Arable Research (FAR), an applied research and information transfer organisation responsible primarily to New Zealand arable growers.
Researchers, growers and other interesting folk delivering insights and information on topics ranging from agronomy to profitability. Tune in weekly to cultivate your knowledge and add value to your cropping business.
For more information about FAR visit: www.far.org.nz