Grouphead Coffee Adapts Sivetz Technology to Produce Stacked Espresso Concentrate
- S1E75
- 41:03
- September 8th 2017
Today, we talk with Dan Bruner from Grouphead coffee about his bottled coffee “Stacked Espresso Concentrate” and the Michael Sivetz technology that he adapted to create his unique brew system and brew process. In addition to talking about his concentrate that needs to be highly diluted with (1 part concentrate to 7 parts water), we […]
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Drips & Draughts: The Cold Brew Coffee and Craft Beverage Podcast
Discussing how to make craft beverages such as cold brew coffee, nitro coffee, homebrew beer, kombucha, tea, soda, sparkling water and more in small and large batches and how to best serve them on draft.
Join us on the Drips & Draughts podcast as we interview industry leaders in the craft beverage space and talk about everything from coming up with new and innovative beverage ideas to how to best serve a beverage on draft.
