Ola and Welcome to this special edition of It’s all about the oil, Olive.
Today, we are in the company of Sandro Furzi, the Project Manager of the Japan Olive Oil Prize.
This wonderful ‘gateway to the east’ competition takes place in Tokyo, between the 7th and 10th April 2020.
In this episode, we talk about the history of the competition, the benefits of entering for the EVOO producer and EVOO consumer.
Details on how to enter can be found when you follow this link…
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