311: We Didn’t Expect to Like These Applebee’s Tacos

Applebee’s put a bacon cheeseburger inside a crunchy wonton taco, so naturally Mike and Jess had to try it. Did the mashup work, or should burgers and tacos stay in their own lanes?

They also mourn the dishes they can’t get anymore from closed restaurants, build their ideal three-drink lineups, and argue about whether Cracker Barrel deserves a stop on their next trip. Plus, the meatballs at Strada make a strong case for best bite of the week.