High-tech markets for hemp with NZ Natural Fibres & Carrfields artwork
Sarah's Country

High-tech markets for hemp with NZ Natural Fibres & Carrfields

  • S3E899
  • 24:32
  • February 15th 2022

High-value crops are often discussed on Sarah's Country as the potential to return more to farmers from fewer inputs. Whilst the industry for hemp seed and oil is becoming more established in New Zealand, the agronomic and market development for fibre has a way to go.

In late December 2022, NZ Natural Fibres (co-owned by Carrfields NZ & Hemp NZ) received a $3.2million Sustainable Food & Fibre Futures Fund to develop its hemp growing, processing and marketing capability to“go further, faster” towards taking a global leadership position in the development of industrial and consumer products made from hemp fibre.

 

"Once you get past wool-hemp hybrid yarns there's smart fibres such as carbon fibre in high-performance sport equipment, satelittes or America's Cup boats and even using hemp for carbon storage like batteries," - Colin McKenzie, CEO, NZ Natural Fibres.

 

Carrfields was originally approached by Hemp NZ when they were looking for a factory to process the hemp fibre and the partnership was born with Carrfields contracting history and field experience with growing specialty crops.

 

"It grows very quickly in a short amount of time so it might have less fertiliser requirements than other crops and oftern fertiliser can be quite a large part of a crop's carbon emissions," - Travis Ryan-Salter, Senior Research Officer, Carrfields.

links

Learn more about NZ Natural Fibres

MPI backs project to establish internationally competitive hemp seed processing plant (MPI.govt.nz)

Agricultural firms team up to make wool and hemp blended products (Stuff.co.nz)

 

This episode is the first in a new weekly series for 2022 on Sarah's Country 'Shaping our future' where we help New Zealand farmers & growers navigate the big issues to be more prepared for the challenges and opportunities ahead!


FEBRUARY PRIZE DRAW! WIN ONE OF THREE PREMIUM PASSES TO THE FARMAX CONFERENCE (9th & 10th March 2022) complete with a Farmax subscription valued at $200:

https://www.sarahscountry.com/articles/win-farmax

Sarah's Country

Growing food and fibre is an exciting but complex world to be in.

Sarah's Country is a musterer of the minds bringing together passionate innovators, and inspiring future-thinkers with a dose of practical reality.

Sarah Perriam-Lampp is an award-winning rural journalist with a decade of experience across TV, radio, podcast, and print where her pulse of New Zealand's farming sector makes Sarah's Country a valuable mainstay in your podcast library. 

Join the tens of thousands of listeners monthly who tune in from across the world to gain insights and connections on how to tackle the complexity of farming for the future - together.

To contact the show email: [email protected]


About Sarah

Sarah Perriam avatar
Sarah Perriam
TV & Radio Host, Creative Director - Perriam Media

As a leading voice in New Zealand agriculture, Sarah Perriam has worked for over a decade behind & in front of the camera in rural media, recognised for her extraordinary commitment to progressing the conversation of farming food and fashion-forward with an open heart & open mind.


Sarah has led an impressive career well-known from her nation-wide role as a radio host and a rural commentator on the AM Show. 


It was through this pivotal part in her career she was thrust into a position of representing the role females play in the growth of agribusiness & global trade whilst balancing an important emotive and educated discussion with our consumers around farming.


Sarah is both a host of the popular show 'Sarah's Country' and businesswomen with her production agency, Perriam Media with a team of 7 and a video & radio studio in Canterbury New Zealand.

 

Sarah’s Country is produced in a strategic alliance with the country’s largest rural newspaper, Farmers Weekly, broadcast LIVE 7 pm three nights a week and on-demand on the podcast to an audience of 70,000. She discussing the matters that matter most to passionate producers of food & fibre with open hearts & open minds.