Marcelle McEwan & Greg Nunan - SA Distilling Co. Pty Ltd artwork
Still Magic

Marcelle McEwan & Greg Nunan - SA Distilling Co. Pty Ltd

  • S4E6
  • 1:06:49
  • May 24th 2021

Episode 37 – Guardianship

Today the Still Magic podcast ventures to South Australia for a chat with Marcelle McEwan and Greg Nunan from SA Distilling; creators of Heaps Good Gin

Their partnership in life and business is a classic example of complementary skills and playing to one’s strengths.

Who knew that years as a chef and debt recovery, coupled with a skillset in digital marketing could manifest itself as a foray into craft distilling?

Proof positive that today’s craft spirits makers can take confidence in the fact that skills garnered from parenthood and working lives, provide an excellent grounding for a new adventure.

00:00 – Welcome –

00:34 – Show reel –

03:35 – Marcelle the cook –

04:33 – Greg the sous chef –

07:12 – Greg the digital marketer –

13:07 – South Australia’s craft spirits community –

17:44 – A leap of faith hatched during COVID –

23:30 – The power of partnerships –

26:08 – Paying it forward –

30:27 – Partnership models –

38:43 – A long and distinguished to do list –

40:56 – Supporting local –

47:06 – Broad education is a must –

53:47 – Marcelle and Greg’s 5 tips –

1:00:36 – 10Sixty

 Be bold. Enjoy yourself. Let’s create a new gin narrative.

Still Magic paperback, digital and audio copies available from your favourite online stores

Additional Podcast Reference Links

Heaps Good Gin website

Heaps Good Gin on Instagram

Heaps Good Gin contact

Prohibition Liquor Co

Host: Marcel Thompson    

@stillmagicway [email protected]

Guest contributor: Marcelle MacEwan & Greg Noonan

Voiceovers: Jules Brooke. 

Contact here Jules Brooke

Editor: Dave Stokes. 

Contact here Author2Audio

All Rights Reserved

Still Magic

Hosted by award winning gin distiller and educator Marcel Thompson, the Still Magic podcast provides insights concerning gin making, gin producing, gin distilling, gin manufacturing, gin commercialising, gin tasting, gin drinking gin steeping and everything else in between.

Each podcast episode brings gin's centuries-long history to life in a contemporary setting, season by season. This includes assessing an array of different gins in efforts to determine what makes a great gin.

Local and international distillers share their insights as well. You'll receive a rare glimpse into the energy, passion, and desire that manifests itself as wonderful products people enjoy worldwide.

Collective experiences from episode guests will show that the following principles are as applicable to a gin making journey as any other new, exciting, or challenging endeavour

  •         Simplicity is best;
  •         Less is more;
  •         Inexperience is no barrier to success.

Be bold. Enjoy yourselves. Let's create the next gin narrative...