How to Germ-Proof Food for Safer Outdoor Barbecues artwork
Truckers Network Radio Show

How to Germ-Proof Food for Safer Outdoor Barbecues

  • 49:51
  • May 25th 2022

Backyard barbecues will be in full force this season with holiday and summertime gatherings. Did you know there are herbs that can help keep food safer and help prevent food poisoning? Yes, there really are! Foodborne illness is something everyone needs to know about, along with ways to eat healthy at picnics and barbecues. Dr. Julie Gatza, founder of the Florida Wellness Institute reminds us that if we’re not careful, our backyard feast with family and friends could easily result in miserable memories of foodborne illness. There are ways to prevent this and recognize it if you get it. Dr. Julie is one of the nation’s top chiropractic physicians with over 30 years of clinical practice. She knows how food can impact the body and our gut. Be sure to tune into this episode of The Truckers Network Radio Show to learn more about food than you ever thought possible and how to prevent foodborne illness.

 https://naturessources.com/dr-julie-gatza/

https://tncradio.live/

#FoodPoisoning #Germs #FoodBacteria #FoodSafety #Barbecues #BackyardBarbecues #FoodPreparation #Food #DrJulieGatza #NaturesSources #TNCRadioLive #ShelleyMJohnson #TheTruckersNetworkRadioShow

Truckers Network Radio Show

The Trucker's Network Radio Show, hosted by Shelley Johnson. We're all about trucking, the news, information, comedy, music, and entertainment that drivers want to hear. Sometimes it is lively debate, sometimes a great story and always entertaining. Shelley features timely topics and informative guests, authors, entertainers, and celebrities who are of interest to everyone. Be sure to subscribe to our podcast. It's free.

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